An absolute classic in French patisserie, the "Tarte aux Pommes" (FApple Tart) is topped with thinly sliced apples and apple sauce, on a buttery and flaky crust. Best served cold.
Ingredients: Puff pastry, apple sauce, fresh apples
Size:24cm | serves 5-6 pax
Storage: Keep refrigerated until serving
Shelf Life: 2-3 days in the fridge, best consumed on the date of delivery
