CARO'S PASTRY BLOG

The best tart in Singapore is crafted with fresh, high-quality ingredients, featuring a perfect balance of buttery crust and rich fillings like seasonal fruits, chocolate, or custard. Look for artisanal...

When it comes to thoughtful, elegant presents, French pastries Singapore gift-givers adore are among the most memorable options. Whether you’re celebrating a birthday, thanking a client, or looking for a...

When planning a corporate event, the details matter: from the table setup to the final bite of dessert. Among all options, mini desserts Singapore companies love have become the go-to...

When it comes to tart delivery Singapore dessert lovers can trust, freshness, reliability, and craftsmanship matter just as much as flavour. Whether you’re surprising someone with a gift, planning a...

When searching for the best desserts Singapore has to offer, two classics consistently stand out: the timeless French log cake and the refined artisanal tart. At Caro Pâtisserie, both desserts...

The search for exotic Christmas desserts Singapore families truly enjoy is growing every year. While traditional chocolate log cakes remain popular, more Singaporeans are turning to refreshing tropical flavours and...

Each holiday season, the Christmas log cake Singapore families eagerly await becomes the centrepiece of gatherings. At Caro Pâtisserie, that tradition is elevated through the Fruity Bûche de Noël, a...

Every January, France celebrates La Fête des Rois, the Festival of Kings, with the Galette des Rois, or King’s Cake. This golden, flaky pastry marks Epiphany and symbolises good fortune...

Few desserts say “celebration” quite like a strawberry tart Singapore dessert lovers can’t resist. With its glossy red glaze, buttery crust, and fresh cream or custard filling, it’s the embodiment of...

Among all French pastries, the pistachio tart Singapore dessert connoisseurs adore stands out for its sophistication and subtle charm. Delicate yet rich, it offers layers of nutty flavour, buttery crust,...

When it comes to indulgence, few desserts rival the chocolate lava cake Singapore dessert lovers can’t resist, a molten masterpiece where warm ganache meets soft cake. At Caro Pâtisserie, this...

Few desserts capture joy quite like mini tarts Singapore food lovers adore: crisp, buttery shells filled with silky creams, fruits, and nuts. At Caro Pâtisserie, these bite-sized French creations add...