ISLANDWIDE DELIVERY DAILY | FREE DELIVERY FROM $120 | COLLECTION & WALK-IN AT OUR SHOP AT 78 YIO CHU KANG ROAD | OPEN DAILY FOR WALK-IN EXCEPT TUESDAYS
Known in France as "Tarte au Chocolat et Caramel Beurre Salé", a combination of rich chocolate ganache (pure dark chocolate 70%) and sumptuous salted butter caramel. The dark chocolate and the salted caramel leave a wonderful contrast on your palette.
Ingredients:Homemade sweet pastry, 70% dark chocolate, homemade salted caramel
Serving Size:20cm | serves 6 pax
Storage:Keep refrigerated and remove from fridge 10 min before serving
Shelf Life: 2-3 days. Best consumed on the date of delivery.