Known in France as "Tarte au Chocolat et Caramel Beurre Salé", a combination of rich chocolate ganache (pure dark chocolate 70%) and sumptuous salted butter caramel. The dark chocolate and the salted caramel leave a wonderful contrast on your palette.
Ingredients:Handmade sweet pastry, 70% dark chocolate, salted caramel
Serving Size:20cm x 20cm heart-shaped | serves 6 pax
Storage:Keep refrigerated until serving.
Shelf Life: 2-3 days.Best consumed on the date of delivery.
