The Tarte Tatin is a famous French upside-down tart with apples that have been caramelised in butter and sugar. A traditional dessert originating from the south of Paris in the 1880s. Best served slightly warm with a scoop of vanilla ice cream.
Ingredients: Puff pastry, fresh caramelised apples
Size:24cm | serves 6-8 pax
Storage: Keep refrigerated and ideally warm up briefly in oven before serving
Shelf Life: 2-3 days in the fridge, best consumed on the date of delivery